Red Velvet Cake
Red Velvet Cake is an moderately easy dinner. Made with 1 c. crisco oil, 1 1/2 c. sugar, 1 or 2 (2 oz.) red food coloring, 2 eggs and 2 c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cream together first 3 ingredients, then add remaining ingredients.
Bake at 350Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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