Red Velvet Cake
Red Velvet Cake is an impressive dessert you can prepare in about 1 hour 18 minutes. Made with . or 1/4 c. red food coloring, . nestle's quik cocoa, instant, c. sugar, eggs and c. crisco, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix coloring and cocoa together; let set.
Beat together the Crisco and sugar.
Add eggs one at a time and continue beating. Add coloring, cocoa and vanilla.
Stir well.
Alternately add cake flour and salt which have been sifted together and the buttermilk. Beat hard.
Stir in the vinegar and soda.
Bake at 350Β° for 35-40 minutes.
π· Perfect Pairings
Complete your meal with these
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