Red Velvet Cake
Red Velvet Cake is an moderately easy dinner. Made with 2 1/2 c. self-rising flour, 1 1/2 c. sugar, 1 c. oil, 1 tsp. soda and 2 eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar and oil.
Add eggs and vinegar.
Put soda in buttermilk; add with flour.
Add vanilla and coloring last.
Pour into three 8-inch pans and bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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