Red Velvet Cake
Red Velvet Cake is an moderately easy dinner. Made with 1 c. crisco (room temperature), 1 1/2 c. sugar, 2 eggs, 1 oz. red cake coloring and 2 c. flour (cake flour), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all dry ingredients, then add the rest.
Bake 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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