Red Velvet Cake
Red Velvet Cake is an moderately easy dinner. Made with 1 oz. red food coloring, 3 tbsp. nestle quik chocolate, 1/2 c. crisco, 1 1/2 c. sugar and 2 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix food coloring and chocolate.
Add Crisco, sugar and eggs. Cream well.
Add buttermilk and flour.
Add salt and vanilla.
Beat well and remove from mixer.
Add vinegar; beat by hand and then add soda.
Beat well by hand.
Bake in three greased 8-inch pans or two greased 9-inch pans for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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