Red Velvet Cake
Red Velvet Cake is an moderately easy dinner. Made with 2 c. sugar, 1 1/2 c. wesson oil, 2 eggs, 2 1/2 c. plain flour and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream sugar and Wesson oil.
Add eggs and beat well.
Sift together flour, salt and soda. Mix cocoa and food coloring.
Add vinegar.
π· Perfect Pairings
Complete your meal with these
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