Red Rice and Sausage

Red Rice and Sausage

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Red Rice And Sausage is an moderately easy dinner. Made with 2 c. rice, 1 pkg. hillshire sausage (beef), 1 (6 oz.) can tomato paste, 4 (6 oz.) cans water and 3 tbsp. brown sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Fry bacon; remove from grease and cool.

Saute onion and bell pepper in bacon grease.

In a casserole dish, mix rice, tomato paste, salt, pepper, brown sugar, sauteed onions and peppers with grease and crumbled bacon.

Slice sausage and place on top.

Cook, covered, for 1 hour and 15 minutes at 375Β°.

Fluff with a fork and place back in the oven for 15 minutes.

🍷 Perfect Pairings

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