Red Raspberry Cake
Red Raspberry Cake is an easy dinner. Made with 1 pkg. white cake mix, 4 eggs, 2/3 c. wesson oil, 1 small pkg. raspberry jell-o and 1 (10 oz.) pkg. frozen red raspberries, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine all ingredients and stir until well blended.
Pour into a greased and floured 9 x 13-inch pan.
Bake 50 minutes at 325Β°. Serve with whipped cream.
π· Perfect Pairings
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