Red Pepper Lasagna

Red Pepper Lasagna

⏱️ Ready in 1h 6m πŸ₯„ Prep 26 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings πŸ‘οΈ 4 views

Red Pepper Lasagna is an impressive pasta dish you can prepare in about 1 hour 6 minutes. Made with medium red bell peppers, . olive oil, (28-oz.) can crushed tomatoes, c. chopped parsley and garlic, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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#Pasta #Italian
πŸ‘¨β€πŸ³ Instructions

Halve red peppers; remove stems, seeds and membranes.

Place peppers, cut side down, on a foil-lined baking sheet.

Bake in a 425 degree oven for 20 to 25 minutes or until skin is bubbly and blackened.

Wrap peppers in the foil and let stand 20 to 30 minutes or until cool enough to handle.

Peel skin from peppers and cut into thin strips.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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