Red Lobster Copy-Cat Biscuits
Red Lobster Copy-Cat Biscuits is an easy dinner. Made with 2 c. baking mix (such as original bisquick), 2/3 c. whole, low-fat or skim milk, 1/2 c. lightly packed shredded cheddar cheese, 1/4 c. butter or margarine and 1/2 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
In a large bowl toss together baking mix and cheese until well mixed.
Add milk, stirring until soft dough forms.
Drop dough by heaping tablespoonfuls onto ungreased baking sheet.
Bake in preheated 450Β° oven 8 to 10 minutes.
Melt butter and stir in garlic powder.
Brush over warm biscuits before removing from baking sheet.
π· Perfect Pairings
Complete your meal with these
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