Red Lobster Biscuits (Cheese Biscuits)
Red Lobster Biscuits (Cheese Biscuits) is an easy dinner. Made with 2 c. bisquick or jiffy mix, 2/3 c. milk, 1/2 c. grated cheddar cheese, 1/4 c. melted margarine and 1/4 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix Bisquick, milk and cheese until dough forms into small ball. Beat 30 seconds on high speed of mixer (optional). Drop onto ungreased cookie sheet. Mix margarine and garlic powder; brush on top. Bake at 400Β°
For 10 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
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