Red Lobster Biscuits
Red Lobster Biscuits is an moderately easy dinner. Made with 2 c. bisquick or jiffy, 2/3 c. milk, 1/2 c. shredded cheddar cheese, 1/2 tsp. garlic powder and 1/2 c. margarine, melted, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix Bisquick, milk and cheese until dough forms; beat vigorously for 30 seconds.
Drop by spoonfuls onto ungreased cookie sheet.
Bake at 450Β° for 8 to 10 minutes, until golden.
π· Perfect Pairings
Complete your meal with these
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