Red Ketchup
Red Ketchup is an moderately easy dinner. Made with 2 gal. tomato juice, 2 onions, shredded, 1/2 tsp. allspice, 7 tbsp. salt and 2 c. vinegar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir all ingredients, except sugar and clear-jel, together in large kettle.
Boil down for 1 1/2 to 3 hours, then add the sugar. Mix the clear-jel with cold water; add to thicken.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment