Red Clam Sauce and Linguine by Hunt's
Red Clam Sauce And Linguine By Hunt'S is an moderately easy dinner. Made with 1 onion, chopped, 1 clove garlic, minced, 2 tbsp. olive oil, 2 (6 1/2 oz.) cans minced clams and 1 (6 oz.) can hunt's tomato paste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Saute the onion and garlic in oil in skillet.
Add clams and their juice, Hunt's tomato paste, water, lemon juice, parsley, sugar, rosemary and thyme.
Simmer, uncovered, 15 minutes.
Serve over linguine.
Sprinkle with Parmesan, if desired.
Makes 4 servings.
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