Red Chili
Red Chili is an moderately easy dinner. Made with 1 to 1 1/2 lb. top round steak, cut into 1/4-inch pieces, 2 tbsp. all-purpose flour, 3 c. water, 1 clove garlic, crushed and 1 (8 oz.) can tomato sauce, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Brown steak in hot oil in a Dutch oven.
Add flour; cook 1 minute, stirring constantly.
Add water and remaining ingredients; bring to a boil.
Cover, reduce heat and simmer for 30 minutes, or until meat is tender.
Yields about 4 cups.
π· Perfect Pairings
Complete your meal with these
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