Red Candied Apples
Red Candied Apples is an moderately easy dinner. Made with 1 1/3 c. karo syrup, 2 boxes red hots, 2 c. water, 1/2 bottle red food coloring and small pinch of salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix in boiler.
Cook to 300Β°, hard crack stage.
Use candy thermometer.
Then dip apples in mixture.
π· Perfect Pairings
Complete your meal with these
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