Red Cabbage
Red Cabbage is an impressive dinner you can prepare in about 1 hour 34 minutes. Made with . butter or bacon fat, c. brown sugar, packed, onions, sliced, . red cabbage, shredded and cooking apples, peeled, cored and sliced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
In a large skillet, cook the sugar and fat for 2 minutes
Add the onion; cook until slightly colored
Add the balance of the ingredients except flour and water
Cook for 15 minutes and stir in flour and water
Continue cooking for 30 to 40 minutes more
Add more liquid if necessary or if too much liquid, simmer with lid off
Serve either warm or cold
Tastes even better the second day
Makes 8 to 10 servings.
π· Perfect Pairings
Complete your meal with these
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