Red Cabbage
Red Cabbage is an moderately easy dinner. Made with 2 tbsp. bacon drippings, 2 c. chopped apples, 1/4 c. vinegar, 1 1/4 tsp. salt and 4 c. shredded red cabbage, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Heat bacon drippings; add cabbage, apples, brown sugar, vinegar, water, salt and pepper.
Simmer, covered, for 15 to 30 minutes, stirring occasionally.
Yields 5 servings.
π· Perfect Pairings
Complete your meal with these
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