Red Beans and Rice
Red Beans And Rice is an impressive dinner. Made with 1 lb. red beans, 1/4 lb. salt pork, 1 1/2 c. chopped onion, 1/2 c. chopped green onion and 1/2 c. chopped parsley, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sort and wash beans; cover with water 2-inches over beans and soak overnight.
Add salt pork to beans; cover and simmer for 45 minutes.
Stir in next 10 ingredients and cook for 1 hour.
Brown sausage; drain and add to beans.
Cover and simmer 45 minutes. Serve over rice.
π· Perfect Pairings
Complete your meal with these
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