Red Beans and Rice
Red Beans And Rice is an moderately easy dinner. Made with 1 lb. smoked link sausage, cut into 1/2-inch slices, 1 medium onion, chopped, 1 green pepper, chopped, 1 clove garlic, minced and 2 (15 oz.) cans kidney beans, drained, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Cook sausage over low heat 5 to 8 minutes.
Add onion, green pepper and garlic; saute until tender.
Add beans, tomatoes and seasonings; simmer, uncovered, for about 20 minutes.
Serve over the rice.
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