Red Beans and Rice

Red Beans and Rice

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Red Beans And Rice is an moderately easy dinner. Made with 1 lb. smoked link sausage, cut into 1/2-inch slices, 1 medium onion, chopped, 1 green pepper, chopped, 1 clove garlic, minced and 2 (15 oz.) cans kidney beans, drained, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook sausage over low heat 5 to 8 minutes.

Add onion, green pepper and garlic; saute until tender.

Add beans, tomatoes and seasonings; simmer, uncovered, for about 20 minutes.

Serve over the rice.

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