Red Apple Inn Rolls
Red Apple Inn Rolls is an moderately easy dinner. Made with 1 c. boiling water, 1 c. butter, 2/3 c. sugar, 2 tsp. salt and 2 1/2 pkg. dry yeast, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour boiling water over butter, sugar and salt.
Let cool. Dissolve yeast in warm water.
Beat in eggs.
Add to cooled mixture.
Add flour and mix.
This will be very thin.
Let stand overnight, covered, in refrigerator.
Shape 2 hours before baking. Brush with melted butter and bake at 425Β° for 12 minutes.
π· Perfect Pairings
Complete your meal with these
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