Rebecca's Brisket
Rebecca'S Brisket is an moderately easy dinner. Made with 2 c. beef broth, 1 small bottle soy sauce, 2 tbsp. lemon juice, 1 tbsp. liquid smoke and 1/4 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Marinate beef brisket overnight in all ingredients except barbecue sauce.
Put brisket into cooking bag.
Remove air from bag.
Bake 1 hour per pound at 300Β° in a covered dish.
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