Real Lemon Cookies
Real Lemon Cookies is an moderately easy dessert you can prepare in about 1 hour 38 minutes. Made with c. softened butter, c. sugar, egg (room temperature), . lemon extract and c. all-purpose flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Remove zest from lemon and chop.
Squeeze and reserve juice. Grind oats in food processor to meal consistency.
Preheat oven to 350Β°.
Line cookie sheets with foil.
Cream butter and sugar until smooth.
Add egg and lemon extract; mix well.
Add combined flour, baking soda and salt; mix well.
Add lemon zest and juice; mix. Fold in ground oats.
Drop by tablespoons onto prepared pans.
Bake 10 minutes; rotate trays, switch shelves and bake 10 more minutes. Cool.
π· Perfect Pairings
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