Raw Peach Pie
Raw Peach Pie is an easy dinner. Made with peeled peach halves, 1/3 c. butter, 1/3 c. flour, 1 c. sugar and 1 egg, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put peeled peach halves (fresh) open side down in an unbaked pie shell.
Mix butter, flour and sugar; add egg.
Beat together and pour over peaches.
Bake 1 hour at 300Β°. Serve with whipped or ice cream.
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