Raw Apple Cake
Raw Apple Cake is an moderately easy dinner. Made with 3 c. flour, 2 tsp. cinnamon, 1 tsp. baking soda, 1/2 tsp. salt and 3 to 4 c. finely diced peeled apples, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour, cinnamon, soda and salt; add apples and nuts.
Set aside.
Beat eggs with fork; add oil, vanilla and sugar.
Mix with flour mixture.
Turn into well-greased and floured Bundt pan. Bake in 350Β° oven for 1 hour and 15 minutes.
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