Raw Apple Cake
Raw Apple Cake is an moderately easy dinner. Made with 4 c. diced apples, peeled, 2 c. sugar, mixed with apples, 1/2 c. oil, 1 c. chopped nuts and 2 large well beaten eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add to the apple mixture the oil, chopped nuts, eggs and vanilla.
Mix flour, baking soda, cinnamon and salt to the apple mixture.
Pour into a 9 x 13-inch baking pan which has been greased and lightly dusted with flour.
Bake at 350Β° for 1 hour.
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