Raw Apple Cake
Raw Apple Cake is an moderately easy dinner. Made with 2 c. sugar, 1 1/2 c. cooking oil, 3 eggs, 3 c. all-purpose flour and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together sugar and oil.
Add eggs and beat well. Combine flour, salt and soda; add eggs to mixture.
Add vanilla, coconut, dates, apples and nuts.
Batter will be thick.
Pour into greased and floured 10-inch tube pan.
Bake at 325Β° for 1 1/2 to 2 hours or until done.
π· Perfect Pairings
Complete your meal with these
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