Ratatouille
Ratatouille is an impressive French dinner you can prepare in about 1 hour 20 minutes. Made with c. yellow squash, cut into 1/2-inch cubes, . salt, garlic, minced, c. salad oil and . cumin or comino seed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Place squash in greased 2 1/2-quart casserole.
Sprinkle with 1/3 of the salt, garlic and oil.
Add cumin seed.
Add eggplant; sprinkle with half the remaining salt, garlic and oil.
Add oregano.
Add onions, then green peppers; sprinkle with marjoram and remaining salt, garlic and oil.
Cover.
π· Perfect Pairings
Complete your meal with these
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