Ratatouille
Ratatouille is an impressive French dinner you can prepare in just 46 minutes. Made with . olive oil, garlic, minced, medium onion, thinly sliced, . eggplant, peeled and diced and . zucchini, unpeeled and sliced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Heat oil in heavy duty saucepan, add garlic, onion, eggplant, zucchini and green pepper; saute vegetables until they are barely tender.
Add seasoning, mixing well.
Add tomatoes and simmer until tender, about 20 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
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