Raspberry Wine Vinegar
Raspberry Wine Vinegar is an easy dinner. Made with 3 c. raspberries, mashed, 6 c. white wine vinegar and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Heat wine and sugar until sugar dissolves.
Add raspberries and stir.
Place in a quart jar and place lid on jar.
Put in a dark, cool place for 3 or 4 days.
Take from storage and strain through a coffee filter or muslin.
The raspberry wine vinegar can then be stored in bottles in a cool place or refrigerator.
Can be used as a salad dressing.
For those on a low-fat diet, this dressing has no fat.
Makes 26 fluid ounces.
π· Perfect Pairings
Complete your meal with these
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