Raspberry Snow with Custard Sauce
Raspberry Snow With Custard Sauce is an moderately easy dinner. Made with 1 sm box raspberry jello, 3/4 c. boiling water, 10 ice cubes, 2 egg whites and 1 pkg. instant vanilla pudding, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Dissolve jello in boiling water.
Pour into blender.
Add ice cubes and egg whites.
Blend till ice is dissolved and mixture is triple in volume.
Pour into individual dessert dishes and let set in refrigerator.
Mix pudding according to package.
Spoon pudding on top of jello mixture.
Top with a spoonful of cool whip.
π· Perfect Pairings
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