Raspberry Pudding
Raspberry Pudding is an moderately easy dinner. Made with 1 c. sugar, 1 tsp. butter, 2 c. flour, 1/2 tsp. salt and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, butter, flour, salt, baking powder and milk and pour into a greased pan.
Batter will be thick.
Mix raspberries, sugar and butter; pour over top of batter.
Pour boiling water over top of all.
Bake at 375Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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