Raspberry Pie
Raspberry Pie is an moderately easy dinner. Made with 1 1/2 c. water, 3/4 c. sugar, 2 tbsp. cornstarch, dash of salt and 1 (3 oz.) pkg. raspberry jello, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook the water, sugar, cornstarch and salt until clear. Remove from heat.
Add the jello.
Fill a 10-inch baked pie crust with fresh berries; pour filling over berries.
Refrigerate.
Top with whipped cream.
π· Perfect Pairings
Complete your meal with these
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