Raspberry Cream Cheese Bars
Raspberry Cream Cheese Bars is an impressive dinner you can prepare in about 1 hour 28 minutes. Made with c. butter, softened, c. packed brown sugar, c. quick-cooking oats, c. all-purpose flour and . baking soda, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
In a mixing bowl cream the butter and brown sugar.
Combine the oats, flour, baking soda, and salt; add to creamed mixture and mix well.
Press three-fourths of the mixture into a greased 13 x 9 x 2 in. baking pan.
Bake at 350Β°F for 11-13 min. or until set and edges begin to brown.
Meanwhile in a small mixing bowl beat cream cheese and sugar.
Add eggs, vanilla; mix well.
Spread over crust.
Drop preserves by spoonfuls over cream cheese mixture. Spread evenly, mix nuts and oats. Sprinkle over preserves.
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