Ranch Style Mexican Casserole
Ranch Style Mexican Casserole is an moderately easy dinner. Made with 1 pkg. (12) corn tortillas, 1 lb. ground meat, browned and drained, 1 (23 oz.) can ranch style beans, 1 1/2 c. grated cheese and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Lightly grease 13 x 9-inch pan.
Place 6 tortillas on bottom. Then layer meat, beans (undrained) and remaining tortillas torn up on top.
Mix soup and chopped Ro-Tel tomatoes together and spread over tortillas. Top with grated cheese.
Bake at 350Β° for about 30 minutes.
π· Perfect Pairings
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