Ranch Eggs and Grits
Ranch Eggs And Grits is an moderately easy dinner. Made with 4 slices bacon, 1/2 c. chopped onions, 1/4 c. chopped green pepper, 1 clove garlic and 1 can tomatoes, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cook bacon; remove and crumble.
Cook all other ingredients except grits and eggs.
Bring to a boil and cook 10 minutes or until thickens.
Break 2 eggs at a time in small bowl.
Slip eggs into tomato mixture.
Add crumbled bacon; cover and cook eggs about 4 to 6 minutes until yolks are set.
Cook grits as directed on package.
Serve grits in a soup or cereal bowl.
Spoon egg and tomato mixture into center of grits.
π· Perfect Pairings
Complete your meal with these
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