Ramona's Bread Pudding
Ramona'S Bread Pudding is an moderately easy dinner. Made with 1 stick oleo, 1 1/2 c. sugar (less if desired), 4 eggs, 3 c. milk and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix eggs with a fork one at a time.
Add milk, oleo, and vanilla; mix well.
Add bread.
Pour in 13 x 9-inch pan.
Bake at 325Β° until knife comes out clean, approximately 1 hour.
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