Ralphie's Beef Stroganoff
Ralphie'S Beef Stroganoff is an moderately easy dinner. Made with 1 1/4 lb. beef tenderloin (fillet), 3/4 medium onion, 2 (4 oz.) cans mushroom pieces, 1 pt. sour cream and small amount milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Chop onion and saute with mushrooms until slightly brown. Remove from pan.
Slice meat into thin strips and fry with a small amount of oil until cooked.
Sprinkle with garlic salt and pepper while frying.
A little browning in the bottom of the skillet is desirable.
Return onions and mushrooms to frying pan.
Add sour cream and enough milk to make a gravy.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment