Raisin Zucchini Bread
Raisin Zucchini Bread is an moderately easy dinner. Made with 2 medium zucchini, 2 c. sugar, 3 eggs, beaten, 3 c. self-rising flour and 1 c. oil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Shred zucchini.
Set aside.
Cream sugar and oil.
Add eggs, zucchini, and vanilla. Mix flour, raisins, nuts and cinnamon.
Add to above.
Pour into 2 greased loaf pans.
Bake 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment