Raisin Walnut Deluxe Pie
Raisin Walnut Deluxe Pie is an moderately easy dinner. Made with 1 unbaked pie shell, chilled (9-inch), 3 eggs, 1 c. light brown sugar, 1/4 c. butter or margarine, softened and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Preheat oven to 375Β°.
In medium bowl with mixer on low speed, beat eggs slightly.
Add sugar, butter or margarine and vanilla. Beat until well blended.
Stir in raisins and walnuts.
Pour into unbaked pie shell.
Bake 40 to 50 minutes or until knife inserted in center comes out clean.
Let cool completely on wire rack before cutting.
π· Perfect Pairings
Complete your meal with these
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