Raisin Sour Cream Pie
Raisin Sour Cream Pie is an easy dinner. Made with 1 pkg. vanilla pudding (6 serving size), 1/4 c. sugar, 1 1/2 c. water, 1 c. (1/2 pt.) sour cream and 1/2 to 3/4 c. raisins, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine pudding mix, sugar, water and raisins in 2-quart microwave-safe bowl.
Cook at High 4 minutes.
Stir well and cook 2 minutes longer.
Stir again and cook 2 minutes.
Cool 5 minutes, stirring twice.
Stir in sour cream, blending well.
Pour in baked pie shell.
When cool, garnish with Cool Whip.
π· Perfect Pairings
Complete your meal with these
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