Raisin Sauce for Hams
Raisin Sauce For Hams is an moderately easy dinner. Made with 1 c. raisins, 1 1/2 c. water, 1/3 c. brown sugar, 1 1/2 tbsp. cornstarch and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Boil raisins in water for about 5 minutes.
Add sugar, cornstarch and spices.
Cook, stirring constantly until thickened. Blend in vinegar.
Serve hot over ham.
π· Perfect Pairings
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