Raisin Sauce(For Ham)
Raisin Sauce(For Ham) is an moderately easy dinner. Made with 3/4 c. brown sugar, 1 tsp. cornstarch, 1 c. broth from ham or water, 2 tbsp. vinegar and 1 c. raisins, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix sugar and cornstarch in a pan and add broth or water gradually, stirring constantly.
Add remaining ingredients and cook, stirring occasionally, until raisins are plump and mixture is thick.
Serve hot with ham.
Makes 1 1/2 cups sauce.
π· Perfect Pairings
Complete your meal with these
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