Raisin Sauce for Ham
Raisin Sauce For Ham is an easy dinner. Made with 3 tbsp. liquid from baked ham, 1 c. juice from canned pineapple, 1/2 c. raisins, 1 c. water and 1 tbsp. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash raisins; soak for 20 minutes.
Mix flour with liquid from ham.
Add pineapple juice.
Add raisins and water.
Bring to a full boil.
Boil for 5 minutes.
Makes 2 3/4 cups.
π· Perfect Pairings
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