Raisin Pudding
Raisin Pudding is an moderately easy dinner. Made with 1 c. brown sugar, 2 c. water, 3 tbsp. butter, 2/3 c. brown sugar and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Add the first mixture, without stirring.
Bake at 350Β° for 20 to 30 minutes.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment