Raisin Pie
Raisin Pie is an moderately easy dinner. Made with 2 c. raisins, 2 c. water, 1 c. sugar, 2 tbsp. cornstarch and 1 tbsp. margarine, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Bring raisins and water to boil.
Cook 10 to 15 minutes.
Mix and add sugar and cornstarch to cooked raisins.
Then add remaining ingredients.
Pour into unbaked pie shell; cover with top crust.
Dot with margarine.
Bake 15 minutes at 425°.
Turn oven to 375° and bake until brown.
🍷 Perfect Pairings
Complete your meal with these
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