Raisin Pie
Raisin Pie is an moderately easy dinner. Made with 1 1/2 c. seeded raisins, 1 1/2 c. boiling water, 1 tbsp. flour, 1/2 c. sugar and 1/2 c. finely chopped walnuts, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Wash raisins carefully and cook in boiling water until tender. Mix flour and sugar and add to cooked raisins, stirring until it thickens.
Add nuts and vanilla.
Bake in a double crust at 400Β° until done.
Add nuts.
(Nuts are optional.)
π· Perfect Pairings
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