Raisin Nut Bread
Raisin Nut Bread is an moderately easy dinner. Made with 1 c. seedless raisins, 1 c. boiling water, 1 tsp. soda, 1 c. sugar and 2 tbsp. melted butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Pour boiling water over raisins.
Stir in soda then cool.
Combine sugar, butter and egg.
Sift together flour, baking powder and salt.
Add to egg mixture.
Stir in raisins and nuts.
Pour into greased and floured 8 1/2 x 4 1/2 x 3-inch loaf pan.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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