Raisin Honey Drop Cookies
Raisin Honey Drop Cookies is an moderately easy dessert you can prepare in about 1 hour 14 minutes. Made with c. honey, c. sugar, c. butter or margarine, egg and c. sifted flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Cream the honey, sugar, butter and egg.
Sift together the flour, salt, cinnamon and soda.
Stir into creamed mixture.
Add rolled oats and raisins.
Drop by heaping teaspoonful onto greased cookie sheet.
Bake on upper shelf of moderately hot oven (375Β°) for 12 to 14 minutes, until lightly browned.
Cool on racks.
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