Raisin-Bran Muffins
Raisin-Bran Muffins is an moderately easy dinner. Made with 1/4 c. all-purpose flour, 3 tsp. baking powder, 1/2 tsp. salt, 1/2 c. sugar or honey and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Measure Raisin Bran and milk into mixing bowl.
Stir to combine.
Let stand 2 minutes until softened.
Add egg and shortening.
Beat well.
Stir together flour, baking powder, salt, sugar, cinnamon and nutmeg.
Add dry ingredients to cereal mix. Stir until well combined.
Spoon into 12 greased muffin tins.
Bake at 400Β° for 25 minutes.
π· Perfect Pairings
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